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Child wonder
Sushma Verma is the youngest ever school leaver in Indian history.
She has passed the 10th standard board exam at an age of 7 years and 7 months with 59 %.
Both her parents are uneducated.
If you ask her from where did she derive the inspiration to do it.
She says, ” None but my brother who passed his 10th board exams at the age of 12.”
Her proud parents want her to grow further is the field she wishes to. This proves that every individual has the potential to be a winner, it upto the person when he or she realises it and want to tap and use it in the most appropriate way.
Being one’s own boss.
Being one’s own boss is exciting and adventurous. Here is the story of an interesting guy who got his MBA from Symbiosis and walked out confidently to make a business out of Puja kits. He called his enterprise Sacred Moments.
His idea was not accepted initially and criticized by many.
But, did he make something out of this. At the age of 27 years when many of his peer group members were engaged in well secured jobs, was this a good idea for him to start this.
Ofcourse!! His enterprise had a turnover of Rs.30lakhs. No wonder to be one’s own boss is exciting with such kind of a turnover. Now, Prakash Mundhra has no looking back. He also included making gift boxes consisting of 32 different items.
This journey will be more adventurous as it goes.
Techies leaped into food industry
Here is an interesting story about two techies VinamraPandiya and Ashwini Rathod who tried their luck in the food industry.
The modern Dabbawallas as they could be called. They have started an enterprise which caters to providing food to the employees who are frustrated by the monotonous canteen food. Their USP is that they provide no frills food and no repeats for 30days. This does not end there. It is India’s first customised calorie count meal service only at Rs.150.
All this started at Pune with an initial investment of Rs. 1 lakh each. This investment was put into 7 motorbikes for delivering the food efficiently in the Pune traffic. These young entrepreneurs aim to make a Rs.65 lakh sales out this enterprise.
And all this is cooking at Mom’s Kitchen……………
